In 100 g (Grams) of Sausage, turkey, pork, and beef, low fat, smoked there is 243 mg of Potassium, K. Change amount

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Potassium, K

Potassium, K is a nutrient present in many other foods. The below table lists foods high in Potassium, K other than Sausage, turkey, pork, and beef, low fat, smoked.

Leavening agents, cream of tartar	16500 mg	16.5%
Leavening agents, baking powder, low-sodium	10100 mg	10.1%
Parsley, freeze-dried	6300 mg	6.3%
Beverages, tea, instant, decaffeinated, unsweetened	6040 mg	6.04%
Beverages, tea, instant, unsweetened, powder	6040 mg	6.04%
Spices, chervil, dried	4740 mg	4.74%
Spices, coriander leaf, dried	4466 mg	4.47%
Beverages, coffee, instant, regular, half the caffeine	3535 mg	3.54%
Beverages, coffee, instant, regular, powder	3535 mg	3.54%
Beverages, coffee, instant, decaffeinated, powder	3501 mg	3.50%
Radishes, oriental, dried	3494 mg	3.49%
Beverages, tea, instant, lemon, unsweetened	3453 mg	3.45%
Tomatoes, sun-dried	3427 mg	3.43%
Beverages, coffee, instant, with chicory	3395 mg	3.40%
Spices, dill weed, dried	3308 mg	3.31%
Peppers, sweet, red, freeze-dried	3170 mg	3.17%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	3132 mg	3.13%
Soy sauce, reduced sodium, made from hydrolyzed vegetable protein	3098 mg	3.10%
Spices, tarragon, dried	3020 mg	3.02%
Chives, freeze-dried	2960 mg	2.96%

Sausage, turkey, pork, and beef, low fat, smoked

Sausage, turkey, pork, and beef, low fat, smoked is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, turkey, pork, and beef, low fat, smoked are listed below.

Water	76.3 g	76.3%
Energy (calorie)	101 kcal
Energy (joule)	423 kJ
Protein	8 g	8%
Total lipid (fat)	2.5 g	2.5%
Ash	1.66 g	1.66%
Carbohydrate, by difference	11.54 g	11.54%
Fiber, total dietary	0.6 g	0.6%
Sugars, total	0 g
Calcium, Ca	10 mg	0.01%
Iron, Fe	2.2 mg
Magnesium, Mg	16 mg	0.02%
Phosphorus, P	74 mg	0.07%
Potassium, K	243 mg	0.24%
Sodium, Na	796 mg	0.80%
Zinc, Zn	1.2 mg
Copper, Cu	0.134 mg
Selenium, Se	24.6 µg
Vitamin C, total ascorbic acid	1.9 mg
Thiamin	0.13 mg

Nutrients in Sausage, turkey, pork, and beef, low fat, smoked